Liquid dairy ingredients
A leading supplier of liquid dairy products
As one of the leading liquid dairy product suppliers in the UK and Europe, we are proud to work with a wide network of dedicated farmers, creameries and dairy processors.
At County Milk, we operate our own factories, where raw milk – sourced directly from our trusted farms and partners – is processed into a diverse range of high-quality dairy ingredients.
Bespoke, traceable dairy solutions
Through our supply partners and in-house processing capabilities, we offer bespoke, fully traceable dairy solutions – from farm to customer. This flexibility allows us to meet a wide variety of specifications and unique application needs, meaning we can supply most liquid dairy ingredients.
Trusted expertise and reliable supply
With over 25 years of experience in supplying liquid dairy products, the County Milk team has the knowledge and infrastructure to deliver exactly what you need, precisely when you need it.
Why choose County Milk Products?
Decades of dairy experience
We’ve spent decades working with manufacturers across food and beverage sectors, building expertise in liquid dairy applications.
Supporting product development
From cheese and yogurt to baked goods and ready meals, we help develop a wide array of liquid dairy products.
Reliable quality and consistency
With technical insight and supply chain know-how, we deliver high-quality liquid dairy ingredients every time.
Industry leading liquid dairy ingredients
Our diverse range of dairy products and services are tailored to meet the needs of food manufacturers, wholesalers and foodservice providers.
View products
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Product |
Description |
Application |
|---|---|---|
Unpasteurised
|
Sourced mostly from our own contracted Red Tractor certified producers but also available with the provenance of Organic, English, Scottish, Welsh, West Country etc designation. | Further processing into liquid sales or manufactured into powders, butters or cheeses |
Skimmed Milk |
Sourced from our own processing/approved supplier sites. Typically, 9% total solids. | Further processing into liquid sales or powder |
Sheep Milk |
Sourced from approved suppliers across Europe | Specialist cheese making/processing |
Goat Milk |
Sourced from approved suppliers across Europe | Specialist cheese making/processing |
Concentrates: |
Sourced from our own processing sites – approved sites. Typically evaporated to 35-37% total solids. | Further processing mainly into powder formulations |
Skimmed Milk |
||
Buttermilk |
||
Whey |
||
Whey Permeate |
||
Fresh Cream |
Sourced from our own processing/approved supplier sites. Typically, 40% fat. |
Processing into butter, product standardisation or use in dairy ice cream formulations |
Whey Cream |
Sourced from approved supplier sites. Typically 38% fat. |
Further processing into other butter products. |
Sweetened Condensed Milk (SCSM) |
Sourced from approved suppliers across Europe. Skimmed milk concentrated with the addition of sugar. Typically, 72.5% total solids. Available in pallecons. | Confectionery, sweet sauces, cereal bars and desserts |
We’d love to hear from you
Got a question, or need more information about any of our products or services?
We’d love to hear from you. Get in touch below.
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